Buffet Italian
minimum order 30 pax
. Gram
for 30 pax
for 1 pax
Bread and tapenade
Focaccia bread with olive tapenade
750 25
Carpaccio is one of the chef’s specialties
1500 50
Carne di maiale Tonnato
Sliced pork covered with a creamy, mayonnaise-like sauce that has been flavored with tuna
1800 60
Prosciutto di Parma con melone
Old-timer on most of the menus worldwide, Parma ham in with cantaloupe melon.
1500 50
Insalata di pomodoro e mozzarella
Tomato and mozzarella salad with basil, dashed with extra virgin olive oil and black pepper
1500 50
Insalata di verdure alla griglia
Mixed grilled vegetables marinated in olive oil and herbs
1500 50
Zuppa di pomodoro
Spiced tomato soup à la chef Bart
3000 100
Pasta leaves layered with bolognaise sauce and cheese sauce
4500 150
Tagliatelle frutti di mare
Black tagliatelle fried with seafood.
3000 100
Piccata Milanesa
Breaded pork with spaghetti and tomato sauce, garnished with gremolata.
3000 100
Blue berry yogurt ice-cream (Full Box)
Fresh ice cream with the flavors of blue berry and yogurt
3300 110
Panna cotta
Milk and cream dessert flavored with bourbon vanilla, decorated with strawberry sauce
2250 75
Water melon with sambucca
Chilled water melon marinated with sambucca
2250 75
Total gram per person 995
Total gram for 30 persons 29,850